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Cooking Ingredients

There are 28 products.

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  • Brand: Alce Nero
  • Brand: Calvé
  • Brand: Frantoio Ghiglione
  • Brand: Hoplà
  • Brand: Valfrutta
Alce Nero Organic Peeled Tomatoes (400)
      They ripen on the plant at the same time so that they can be harvested in July, August and September, guaranteeing uniform ripening. In accordance with organic farming regulations, no synthetic treatments are applied and nothing but organic fertiliser is added to prevent soil impoverishment and water pollution. Tomatoes destined for peeling are open-field and soil grown
      £3.20Price
      Alce Nero Organic Peeled Tomatoes (400)
          They ripen on the plant at the same time so that they can be harvested in July, August and September, guaranteeing uniform ripening. In accordance with organic farming regulations, no synthetic treatments are applied and nothing but organic fertiliser is added to prevent soil impoverishment and water pollution. Tomatoes destined for peeling are open-field and soil grown
          £3.20Price
          Alce Nero Organic Tomato Puree Passata (500g)
              Toamtoes are harvested in July, August and september when perfectly ripe and are processed to preserve their flavours, fargrance adn nutritional properties. The product is then heated at high temperatures, bottoled and pasteurised to guaranteestability over time.
              £3.40Price
              Alce Nero Organic Tomato Puree Passata (500g)
                  Toamtoes are harvested in July, August and september when perfectly ripe and are processed to preserve their flavours, fargrance adn nutritional properties. The product is then heated at high temperatures, bottoled and pasteurised to guaranteestability over time.
                  £3.40Price
                  Alce Nero Organic Bolognese Ragu (200g)
                      Tomatoes are harvested in July, August and September and are processed to preserve their flavours, fragrance and nutritional properties
                      £4.70Price
                      Alce Nero Organic Bolognese Ragu (200g)
                          Tomatoes are harvested in July, August and September and are processed to preserve their flavours, fragrance and nutritional properties
                          £4.70Price
                          Valfrutta Passata in Brick (1L)
                              The Valfrutta Velvety Passata in brik has a delicate and simple flavor because it is prepared only with fresh Italian tomatoes. In addition, thanks to the absence of skins and seeds, it is creamy, homogeneous and suitable for all types of dishes such as pasta sauces, white meats, cold soups and eggs.
                              £3.20Price
                              Valfrutta Passata in Brick (1L)
                                  The Valfrutta Velvety Passata in brik has a delicate and simple flavor because it is prepared only with fresh Italian tomatoes. In addition, thanks to the absence of skins and seeds, it is creamy, homogeneous and suitable for all types of dishes such as pasta sauces, white meats, cold soups and eggs.
                                  £3.20Price