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  • Brand: Caputo
  • Brand: Vicenzi
  • New
    Vincenzi Lingue di Gatto (100gr)
    £2.69Price
    Vincenzi Lingue di Gatto (100gr)
    • New
      Vincenzi Lingue di Gatto (100gr)
      £2.69Price
      Vincenzi Lingue di Gatto (100gr)
      • New
        Vincenzi Lingue di Gatto (100gr)
        home
        The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
        £2.69Price
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        Vincenzi Lingue di Gatto (100gr)
        • New
          Vincenzi Lingue di Gatto (100gr)
          home
          The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
          £2.69Price
          Quick View
          • New
            Caputo Flour 0 Nuvola (1kg)
            £3.25Price
            Caputo Flour 0 Nuvola (1kg)
            • New
              Caputo Flour 0 Nuvola (1kg)
              £3.25Price
              Caputo Flour 0 Nuvola (1kg)
              • New
                Caputo Flour 0 Nuvola (1kg)
                Baking Ingredients & Flours
                he Mulino Caputo has conducted research and development resulting in the creation of ‘Nuvola,’ a flour that is made from carefully selected, 100% natural raw materials. This flour guarantees volume and softness of the dough due to the high fermentative capacity naturally present in the grains. The name ‘Nuvola,’ meaning ‘cloud’ in Italian, was chosen to reflect the flour's ability to create...
                £3.25Price
                Quick View
                Caputo Flour 0 Nuvola (1kg)
                • New
                  Caputo Flour 0 Nuvola (1kg)
                  Baking Ingredients & Flours
                  he Mulino Caputo has conducted research and development resulting in the creation of ‘Nuvola,’ a flour that is made from carefully selected, 100% natural raw materials. This flour guarantees volume and softness of the dough due to the high fermentative capacity naturally present in the grains. The name ‘Nuvola,’ meaning ‘cloud’ in Italian, was chosen to reflect the flour's ability to create...
                  £3.25Price
                  Quick View