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  • Brand: Curtiriso
  • Brand: Gentilini
      Curtiriso Carnaroli Rice (1Kg)
      £5.99Price
      Curtiriso Carnaroli Rice (1Kg)
          Curtiriso Carnaroli Rice (1Kg)
          £5.99Price
          Curtiriso Carnaroli Rice (1Kg)
              Curtiriso Carnaroli Rice (1Kg)
              Rice, Couscous & Risotti
              Carnaroli is a very prized variety of extra-fine rice. The exceptional compactness of its large and elongated grains with a tiny central pearl, the high amylase content, the excellent balance between liquid absorption capacity and low loss of starch together with the exceptional cookability make it the "King of Italian Rices".
              £5.99Price
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              Curtiriso Carnaroli Rice (1Kg)
                  Curtiriso Carnaroli Rice (1Kg)
                  Rice, Couscous & Risotti
                  Carnaroli is a very prized variety of extra-fine rice. The exceptional compactness of its large and elongated grains with a tiny central pearl, the high amylase content, the excellent balance between liquid absorption capacity and low loss of starch together with the exceptional cookability make it the "King of Italian Rices".
                  £5.99Price
                  Quick View
                      CurtiRiso Arborio (1Kg)
                      £5.98Price
                      CurtiRiso Arborio (1Kg)
                          CurtiRiso Arborio (1Kg)
                          £5.98Price
                          CurtiRiso Arborio (1Kg)
                              CurtiRiso Arborio (1Kg)
                              Rice, Couscous & Risotti
                              CurtiRiso has always played an important role in the history of Italian agricultural industry. This brand was the true pioneer in this sector, experimenting with new varieties and contributing to the spread of a culinary and consumer culture. This type of rice, Arborio, is the classic Italian rice to prepare risotto. Cooking Time: 15 minutes.  Traceability,...
                              £5.98Price
                              Quick View
                              CurtiRiso Arborio (1Kg)
                                  CurtiRiso Arborio (1Kg)
                                  Rice, Couscous & Risotti
                                  CurtiRiso has always played an important role in the history of Italian agricultural industry. This brand was the true pioneer in this sector, experimenting with new varieties and contributing to the spread of a culinary and consumer culture. This type of rice, Arborio, is the classic Italian rice to prepare risotto. Cooking Time: 15 minutes.  Traceability,...
                                  £5.98Price
                                  Quick View
                                      Gentilini Fette Biscottate (185g)
                                      £2.99Price
                                      Gentilini Fette Biscottate (185g)
                                          Gentilini Fette Biscottate (185g)
                                          £2.99Price
                                          Gentilini Fette Biscottate (185g)
                                              Gentilini Fette Biscottate (185g)
                                              Bread Substitutes
                                              The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique. The secret rusk recipe is unaltered and the processing time respects natural leavening. More than ten hours of rest are needed to get such a good, thick and golden rusk. When you taste Gentilini Classic Rusks, you can perceive the unique sweetness and...
                                              £2.99Price
                                              Quick View
                                              Gentilini Fette Biscottate (185g)
                                                  Gentilini Fette Biscottate (185g)
                                                  Bread Substitutes
                                                  The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique. The secret rusk recipe is unaltered and the processing time respects natural leavening. More than ten hours of rest are needed to get such a good, thick and golden rusk. When you taste Gentilini Classic Rusks, you can perceive the unique sweetness and...
                                                  £2.99Price
                                                  Quick View
                                                      Gentilini Novellini Biscuits (250g)
                                                      £2.90Price
                                                      Gentilini Novellini Biscuits (250g)
                                                          Gentilini Novellini Biscuits (250g)
                                                          £2.90Price
                                                          Gentilini Novellini Biscuits (250g)
                                                              Gentilini Novellini Biscuits (250g)
                                                              Sweet Biscuits
                                                              The reason why Novellini are so good is because they are still made following the ancient recipe created by Pietro Gentilini in the 1890s, with fresh milk and only good wild flower honey. The dough of the Novellini is worked with real bronze dies that, thanks to the vital contribution of our workers, help them to get their exquisite taste and unique crispness.
                                                              £2.90Price
                                                              Quick View
                                                              Gentilini Novellini Biscuits (250g)
                                                                  Gentilini Novellini Biscuits (250g)
                                                                  Sweet Biscuits
                                                                  The reason why Novellini are so good is because they are still made following the ancient recipe created by Pietro Gentilini in the 1890s, with fresh milk and only good wild flower honey. The dough of the Novellini is worked with real bronze dies that, thanks to the vital contribution of our workers, help them to get their exquisite taste and unique crispness.
                                                                  £2.90Price
                                                                  Quick View