This classic Italian Select Borlotti Bean is a medium to large tan bean, splashed with red/black to magenta streaks.
Even when dry it is rich in fibres, proteins and iron.
Low content of fat so great for keeping cholesterol in check.
It has an excellent, nutty flavour.
Used in soups, pasta and stews represented a very complete dish for wholesome nourishment.
This classic Italian Select Borlotti Bean is a medium to large tan bean, splashed with red/black to magenta streaks.
Even when dry it is rich in fibres, proteins and iron.
Low content of fat so great for keeping cholesterol in check.
It has an excellent, nutty flavour.
Used in soups, pasta and stews represented a very complete dish for wholesome nourishment.
Galantino Organic extra virgin olive oil is certified and guaranteed by ICEA. It is produced using only olives cultivated following the specifications of Organic Farming that protect the environment and the health of consumers. Recommended for dressing salads, vegetables, legumes, pasta, fish, seafood.
Galantino Organic extra virgin olive oil is certified and guaranteed by ICEA. It is produced using only olives cultivated following the specifications of Organic Farming that protect the environment and the health of consumers. Recommended for dressing salads, vegetables, legumes, pasta, fish, seafood.
Italian Vegetable Stock Cubes - the leading brand of stock cubes in Italy and a staple of every Italian family's store cupboard. Dissolve one of these cubes in some hot water for a tasty stock - perfect for soups, stews and risotto.
Italian Vegetable Stock Cubes - the leading brand of stock cubes in Italy and a staple of every Italian family's store cupboard. Dissolve one of these cubes in some hot water for a tasty stock - perfect for soups, stews and risotto.
Extra virgin olive oil produced using a traditional stone mill, cold-extracted from the best hand-picked Coratina and Ogliarola olives, typical from Puglia. Its mild and balanced flavor makes it the ideal condiment; when used for cooking, it enhances the flavour and digestibility of the dish. Recommended for pasta, salads, sauces, balanced taste dishes. Very good also for cooking and...
Extra virgin olive oil produced using a traditional stone mill, cold-extracted from the best hand-picked Coratina and Ogliarola olives, typical from Puglia. Its mild and balanced flavor makes it the ideal condiment; when used for cooking, it enhances the flavour and digestibility of the dish. Recommended for pasta, salads, sauces, balanced taste dishes. Very good also for cooking and...
Genuine Italian stock cubes. You must have these in your cupboard if you are serious about Italian cooking. Surprise and delight your loved one with authentic Italian flavour
Genuine Italian stock cubes. You must have these in your cupboard if you are serious about Italian cooking. Surprise and delight your loved one with authentic Italian flavour
It is absolutely an excellent extra virgin olive oil.
It is a cru cold-extracted only from the olives hand-picked in "La Fenice-Coppa Malva" estate owned by the Galantino family.
Mr Galantino controls every phase of the production process and makes the final strict organoleptic exam that precedes the bottling process. Every year Galantino produce not more than 5000 numbered bottles of Gran Cru....
It is absolutely an excellent extra virgin olive oil.
It is a cru cold-extracted only from the olives hand-picked in "La Fenice-Coppa Malva" estate owned by the Galantino family.
Mr Galantino controls every phase of the production process and makes the final strict organoleptic exam that precedes the bottling process. Every year Galantino produce not more than 5000 numbered bottles of Gran Cru....
Galantino Organic extra virgin olive oil is certified and guaranteed by ICEA. It is produced using only olives cultivated following the specifications of Organic Farming that protect the environment and the health of consumers. Recommended for dressing salads, vegetables, legumes, pasta, fish, seafood.
Galantino Organic extra virgin olive oil is certified and guaranteed by ICEA. It is produced using only olives cultivated following the specifications of Organic Farming that protect the environment and the health of consumers. Recommended for dressing salads, vegetables, legumes, pasta, fish, seafood.
Cultivated in April and May and harvested manually in July and August, long typical Apulian tomatoes are cut, salted and left to dry in the sun on the typical wooden frames. Washed with water and vinegar, they are then filled patiently by hand with tuna of the Mediterranean Sea and Racale capers and finally potted in extra virgin olive oil. Unbeatable as a starter, they can become a perfect...
Cultivated in April and May and harvested manually in July and August, long typical Apulian tomatoes are cut, salted and left to dry in the sun on the typical wooden frames. Washed with water and vinegar, they are then filled patiently by hand with tuna of the Mediterranean Sea and Racale capers and finally potted in extra virgin olive oil. Unbeatable as a starter, they can become a perfect...
Precious table olives, typically Apulian, they are well-known for the fragrance and consistency of the pulp. Hand-picked when the fruit is colorful, from green to yellow to pink to deep red, they retain these variable colors even during storage, a sign of the absolute authenticity of the product. Ideal as an aperitif or as an accompaniment for meat, fish, cheese.
Precious table olives, typically Apulian, they are well-known for the fragrance and consistency of the pulp. Hand-picked when the fruit is colorful, from green to yellow to pink to deep red, they retain these variable colors even during storage, a sign of the absolute authenticity of the product. Ideal as an aperitif or as an accompaniment for meat, fish, cheese.
The warm Apulian sun enhances the flavor of the tomato, gently depriving it of the vegetation water, through prolonged exposure, and allows the concentration of nutrients with high antioxidant activity, beneficial for our body. After drying, the tomatoes are preserved in extra virgin olive oil.
The warm Apulian sun enhances the flavor of the tomato, gently depriving it of the vegetation water, through prolonged exposure, and allows the concentration of nutrients with high antioxidant activity, beneficial for our body. After drying, the tomatoes are preserved in extra virgin olive oil.
Extra Virgin Olive Oil 100%. Delicate taste extra virgin olive oil, recommended for dressing salads, fish, seafruit, delicate dishes and for people that do not like strong tastes.
Extra Virgin Olive Oil 100%. Delicate taste extra virgin olive oil, recommended for dressing salads, fish, seafruit, delicate dishes and for people that do not like strong tastes.
Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...