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  • Brand: Garofalo
  • Brand: Pavesi
  • New
  • -20%
£2.72£3.40Regular pricePrice
Pavesi Gocciole Finger (120g)
  • New
  • -20%
£2.72£3.40Regular pricePrice
Pavesi Gocciole Finger (120g)
  • New
  • -20%
We all need a good breakfast to start your day with cheerfulness and good humor. Pavesi knows it, and for this reason it offers a range of biscuits rich in taste and energy, perfect for every taste! With the simplicity of the energy of the pastry and chocolate chips, breakfast will be a treat for the whole family! This is the classic chocolate chip version, perfect to dunk in milk.
£2.72£3.40Regular pricePrice
Pavesi Gocciole Finger (120g)
  • New
  • -20%
We all need a good breakfast to start your day with cheerfulness and good humor. Pavesi knows it, and for this reason it offers a range of biscuits rich in taste and energy, perfect for every taste! With the simplicity of the energy of the pastry and chocolate chips, breakfast will be a treat for the whole family! This is the classic chocolate chip version, perfect to dunk in milk.
£2.72£3.40Regular pricePrice
  • New
    Garofalo Gnocchi Sardi (500g)
    • New
      Garofalo Gnocchi Sardi (500g)
      • New
        Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
        £2.05Price
        Garofalo Gnocchi Sardi (500g)
        • New
          Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
          £2.05Price
          • New
            Garofalo Stelline (500g)
            • New
              Garofalo Stelline (500g)
              • New
                Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                £2.10Price
                Garofalo Stelline (500g)
                • New
                  Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                  £2.10Price
                  • New
                    Garofalo Lasagne Gluten Free (250g)
                    • New
                      With its rectangular shape, full-bodied texture and rough surface, Garofalo Gluten-Free Lasagne brings traditional Italian excellence to your table. This pasta shape plays a fundamental role especially in Italian Carnival and Easter lasagna recipes.
                      £3.50Price
                      Garofalo Lasagne Gluten Free (250g)
                      • New
                        With its rectangular shape, full-bodied texture and rough surface, Garofalo Gluten-Free Lasagne brings traditional Italian excellence to your table. This pasta shape plays a fundamental role especially in Italian Carnival and Easter lasagna recipes.
                        £3.50Price
                        • New
                          £2.65Price
                          Garofalo Mezze Maniche Rigate Integrali (500g)
                          • New
                            The origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from a garment worn in the summer. This is a versatile shape working well with heavy as well as velvety and creamy sauces and in pasta bakes. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near...
                            £2.65Price
                            Garofalo Mezze Maniche Rigate Integrali (500g)
                            • New
                              The origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from a garment worn in the summer. This is a versatile shape working well with heavy as well as velvety and creamy sauces and in pasta bakes. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near...
                              £2.65Price
                              • New
                                Garofalo Gemelli (500g)
                                • New
                                  Garofalo Gemelli (500g)
                                  • New
                                    Resembling two identical interwined ropes,Garofalo Gemelli are a type of short bronze-drawn pasta that intrigues and delights the palate.This shape of pasta of Gragnano PGI has a strong flavour.is rough on the palate and remains al dente,even beyond the indicated cooking time
                                    £2.10Price
                                    Garofalo Gemelli (500g)
                                    • New
                                      Resembling two identical interwined ropes,Garofalo Gemelli are a type of short bronze-drawn pasta that intrigues and delights the palate.This shape of pasta of Gragnano PGI has a strong flavour.is rough on the palate and remains al dente,even beyond the indicated cooking time
                                      £2.10Price
                                      • New
                                        £2.10Price
                                        Garofalo Radiatori (500g)
                                        • New
                                          Garofalo Radiatori (500g)
                                          • New
                                            Italian Dry Pasta. 100% Durum Wheat Semolina. From Gragnano near Naples in Italy. Suitable for Vegetarians. Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze dye gives Garofalo pasta its premium taste and texture. Radiatori, a...
                                            £2.10Price
                                            Garofalo Radiatori (500g)
                                            • New
                                              Italian Dry Pasta. 100% Durum Wheat Semolina. From Gragnano near Naples in Italy. Suitable for Vegetarians. Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze dye gives Garofalo pasta its premium taste and texture. Radiatori, a...
                                              £2.10Price
                                              • New
                                                Garofalo Casarecce (500g)
                                                • New
                                                  Garofalo Casarecce (500g)
                                                  • New
                                                    Italian Dry Pasta. 100% Durum Wheat Semolina. From Gragnano near Naples in Italy. Suitable for Vegetarians. Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Casarecce...
                                                    £2.10Price
                                                    Garofalo Casarecce (500g)
                                                    • New
                                                      Italian Dry Pasta. 100% Durum Wheat Semolina. From Gragnano near Naples in Italy. Suitable for Vegetarians. Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Casarecce...
                                                      £2.10Price
                                                      • New
                                                        Garofalo Bucatini (500g)
                                                        • New
                                                          Garofalo Bucatini (500g)
                                                          • New
                                                            A thick spaghetti like pasta with a hole running through the middle. Buco comes from the Italian for hole and bucato meaning peirced. Bucatini is perfect for many dishes such as casseroles, with chunky sauces or as a plain pasta dish. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in...
                                                            £2.10Price
                                                            Garofalo Bucatini (500g)
                                                            • New
                                                              A thick spaghetti like pasta with a hole running through the middle. Buco comes from the Italian for hole and bucato meaning peirced. Bucatini is perfect for many dishes such as casseroles, with chunky sauces or as a plain pasta dish. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in...
                                                              £2.10Price