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Food

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  • Brand: Fabbri
  • Brand: Vicenzi
Fabbri Amarena Cherry Fruit & Syrup (230g)
      Fabbri Amarena Cherry Fruit & Syrup is extremely versatile - from drizzling over ice cream to baking into cakes.
      £7.60Price
      Fabbri Amarena Cherry Fruit & Syrup (230g)
          Fabbri Amarena Cherry Fruit & Syrup is extremely versatile - from drizzling over ice cream to baking into cakes.
          £7.60Price
          • New
            Vincenzi Lingue di Gatto (100gr)
            • New
              Vincenzi Lingue di Gatto (100gr)
              • New
                The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                £2.69Price
                Vincenzi Lingue di Gatto (100gr)
                • New
                  The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                  £2.69Price
                  £2.59Price
                  Vicenzi Savoiardi
                      £2.59Price
                      Vicenzi Savoiardi
                          Sweet Biscuits
                          The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                          £2.59Price
                          Vicenzi Savoiardi
                              Sweet Biscuits
                              The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                              £2.59Price