£2.99Price
Alce Nero organic vegetable soup is free from added fat and made using 100% Italian and organic vegetables and pulses. Gluten free.
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Extra Virgin Olive Oil
A classic, high quality extra virgin olive oil from the famous De Cecco brand.
£19.95£21.00Regular pricePrice
£2.70Price
£2.70Price
Beans, Peas, Pulses & Dry
Red lentil isn't a particular kind of lentils, but simply lentils without skin. Select Dry Red Lentils are the fastest cooking lentils, as they don't have skins. During the cooking process, the red lentils change from their red color to a yellow-gold color. They are great for making purees, Italian risotto and chowders, also to thicken soups enrich them with nutritional...
£2.70Price
£3.40Price
Other sauces
The new Plasmon sauces are made specially for babies and designed to prepare pasta in few simple steps. They do not contain any fried ingrediend to give your baby a delicate and light taste, and a surpringly low fat content.
£3.40Price
£2.90Price
£2.90Price
Beans, Peas, Pulses & Dry
Select Chickpeas are the richest pulses in vitamin A and C, in fibres, in calcium and iron.
They are very important for their proteins contribution to the high nourishing value and they are easier to digest than the other pulses.
Chickpeas can be used in soups, pasta or salads, the options are endless.
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Beans, Peas, Pulses & Dry
Cannellini bean is a very popular bean in Italy, particularly in Tuscany. White kidney beans prized for its smooth texture and mellow flavour. Select Dry Cannellini Beans have a high nourishing value because they are rich in proteins, mineral salts such as calcium, phosphorus, magnesium and potassium. Low content of fat and so keeping cholesterol to minimum. ...
£2.99Price
£1.89Price
£1.89Price
Tomato sauces
Irresistibly sweet and intense in flavour, Cirio cherry tomatoes are aromatic and distinctive. Ripened in the hot and dry climate of Southern Italy, they are picked and canned in our rich tomato juice to preserve their natural and unmistakable taste.
£1.89Price
£5.20Price
£5.20Price
Alce Nero organic pesto alla genovese is made using prime selected ingredients, Italian and organic basil, enriched with extra virgin olive oil. This recipe is perfect for seasoning pasta of all shapes and sizes, or for delicious aperitifs
£5.20Price
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£7.99Price
The Organic Balsamic vinegar from Modena is the unique Vinegar in the world obtained from cooked grape must. The real balsamic vinegar is produced exclusively in the province of Modena in Northern Italy. The traditional and inimitable flavour of balsamic vinegar is a delicate balance between sweet and sour, fall flavoured and sapid with velvety undertones. Balsamic...
£7.99Price
£4.99Price
£4.99Price
Balsamic Vinegar from Modena Reserve. This reserve balsamic vinegar has a thicker consistency and is a special addition to meat, vegetables and salads.
£14.99Price
Organic Balsamic vinegar from Modena. This reserve balsamic has a thicker consistency and is a special addition to meat, vegetables and salads.
£18.50Price
£2.80Price
£2.80Price
Beans, Peas, Pulses & Dry
Lentils are the richest pulses in nourishing and energetic values.
Easy to digest, rich in proteins, iron, calcium, phosphorus, potassium and vitamins A, B and C.
Used in soups, purees and side dishes
£2.80Price
Twin pack Organic Balsamic vinegar from Modena (2x25cl) (1x25cl. organic balsamic vinegar + 1x25 cl. organic balsamic white vinegar from Modena)
£14.99Price
Traditional Balsamic from modena certified aged 25 years, unique in the world as vinegar-based dressings, obtained from cooked grape-must, exclusively in the province of Modena. Its traditional and inimitable flavour is a delicate balance between sweet and sour, fall flavoured and sapid with velvety undertones. Ideal to flavor salads, boiled meat and fish, Parmisan cheese and...
£139.00Price
£1.80Price
£1.80Price
Beans, Peas, Pulses & Dry
Cirio Lentils have an intense flavour because great care is taken in the picking and they are then cooked in a tasty tomato sauce which doesn't contain any preservatives.
£1.80Price
Traditional Balsamic vinegar from Modena aged 12 years, unique in the world as vinegar-based dressings, obtained from cooked grape-must, exclusively in the province of Modena. Its traditional and inimitable flavour is a delicate balance between sweet and sour, fall flavoured and sapid with velvety undertones. Ideal to flavor salads, boiled meat and fish, Parmisan cheese and...
£65.00Price
£2.40Price
£2.40Price
Beans, Peas, Pulses & Dry
These cannellinin beans in glass from Cirio are prepared following a completely natural process which does not include the use of preservatives. These cannellini beans are perfect for salads and cold side dishes. Also ideal with pasta or rice or for use in first courses and soups.
£2.40Price
£2.20Price
£2.20Price
Beans, Peas, Pulses & Dry
These borlotti beans in glass from Cirio have a soft texture and great taste. They are picked and immediately cooked in a flavoursome tomato sauce following a completely natural process which does not include are preservatives. With borlotti beans you can prepare a range of hot or cold side dishes, tasty first courses and rich soups.
£2.20Price
£7.80Price
£7.80Price
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- New
De Cecco Aceto Balsamico di Modena is made with quality ingredients and production methods, according to the best tradition of Modena.
The selected grape varieties, as required by the specifications for PGI products, are: Lambrusco, Trebbiano, Fortana, Montuni, Ancollotta, Sangiovese and Albana.
It is aged for over three years in oak barrels. With no additives or other...
£7.80Price
£1.89Price
£1.89Price
- New
- New
“Are you a classic and traditional person? Then you’ll fit right in with the traditional vinegar of excellence: Ponti White Wine Vinegar. Suitable for seasoning chicken or fish, white wine vinegar is the great ally of those who like to eat well. With its sparkling fragrance, it is a versatile ingredient and lends itself well to cooking.”
£1.89Price
£3.70Price
£3.70Price
Beans, Peas, Pulses & Dry
The borlotto variety is a plant which produces yellow striped pods containing ivory coloured fruits with burgundy-brown speckles when uncooked. When cooked they darken in colour and have a floury consistency inside. Ideal for the preparation of soups and salads and are highly practical since they have already been cooked. They are a natural source of fibre
£3.70Price