The reason why Novellini are so good is because they are still made following the ancient recipe created by Pietro Gentilini in the 1890s, with fresh milk and only good wild flower honey. The dough of the Novellini is worked with real bronze dies that, thanks to the vital contribution of our workers, help them to get their exquisite taste and unique crispness.
The reason why Novellini are so good is because they are still made following the ancient recipe created by Pietro Gentilini in the 1890s, with fresh milk and only good wild flower honey. The dough of the Novellini is worked with real bronze dies that, thanks to the vital contribution of our workers, help them to get their exquisite taste and unique crispness.
GOOD FOR...
The line ZeroGrano is dedicated to all those who are intolerant to gluten but don't want to give up feeling an intense taste: that's why Galbusera created a range of baked goods made with naturally gluten-free ingredients, but still full of flavor. Content: 4 packets of 45g.
GOOD FOR...
The line ZeroGrano is dedicated to all those who are intolerant to gluten but don't want to give up feeling an intense taste: that's why Galbusera created a range of baked goods made with naturally gluten-free ingredients, but still full of flavor. Content: 4 packets of 45g.
GOOD FOR ...
Tasty biscuits made for those who want to feel an intense strong taste, but at the same time want to reduce the use of sugar. Wealthy selected ingredients such as whole milk and fresh eggs are used to make this tasty Frollini. Ideal for a simple, nutritious and good breakfast.
SPECIFICS
Without added sugar
GOOD FOR ...
Tasty biscuits made for those who want to feel an intense strong taste, but at the same time want to reduce the use of sugar. Wealthy selected ingredients such as whole milk and fresh eggs are used to make this tasty Frollini. Ideal for a simple, nutritious and good breakfast.
SPECIFICS
Without added sugar
These cocoa flavoured Krumini biscuits are made by the Bistefani brand following the ancient recipe of their master bakers. All of the original recipe's pleasure is completed and enriched by precious dark chocolate chunks. Deep them into the coffee to melt the tempting dark chocolate chunks!
These cocoa flavoured Krumini biscuits are made by the Bistefani brand following the ancient recipe of their master bakers. All of the original recipe's pleasure is completed and enriched by precious dark chocolate chunks. Deep them into the coffee to melt the tempting dark chocolate chunks!
These Krumini biscuits are made by the Bistefani brand following the ancient recipe of their master bakers. Sweetened with honey these biscuits are an optimal accompaniment for any moment of the day. So tasty and rich they make your breakfast a fully satisfying experience. Try them with your tae, your coffee, alone or in company.
These Krumini biscuits are made by the Bistefani brand following the ancient recipe of their master bakers. Sweetened with honey these biscuits are an optimal accompaniment for any moment of the day. So tasty and rich they make your breakfast a fully satisfying experience. Try them with your tae, your coffee, alone or in company.
Galbusera colazione, zero grano, biscotti frollini senza glutine e senza lattosio 220gr.
Gluten-free classic shortbread with all the taste of wildflower honey. Made with ingredients obtained from gluten-free raw materials, but rich in taste.
Galbusera colazione, zero grano, biscotti frollini senza glutine e senza lattosio 220gr.
Gluten-free classic shortbread with all the taste of wildflower honey. Made with ingredients obtained from gluten-free raw materials, but rich in taste.
The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique.
The secret rusk recipe is unaltered and the processing time respects natural leavening. More than ten hours of rest are needed to get such a good, thick and golden rusk.
When you taste Gentilini Classic Rusks, you can perceive the unique sweetness and...
The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique.
The secret rusk recipe is unaltered and the processing time respects natural leavening. More than ten hours of rest are needed to get such a good, thick and golden rusk.
When you taste Gentilini Classic Rusks, you can perceive the unique sweetness and...
The tradition that meets the new.
The crispness and crunchiness of a Krumiro that are enveloped by the energetic taste of cocoa. A moment of intense pleasure, the desire for a little joy after a long day. In one word, irresistible.
The tradition that meets the new.
The crispness and crunchiness of a Krumiro that are enveloped by the energetic taste of cocoa. A moment of intense pleasure, the desire for a little joy after a long day. In one word, irresistible.