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  • Brand: Doria
  • Brand: Pastificio Antiche Tradizioni
Doria Atene shortbread biscuits (500g)
      Simply the best. Atene is made with simple ingredients like flour of very high quality grade, sugar beet and cane sugar. The decorations on the surface, inspired by the beauty of ancient Greece, make a unique biscuit. To give you every day all the magic of a moment to savor.
      £2.99Price
      Doria Atene shortbread biscuits (500g)
          Simply the best. Atene is made with simple ingredients like flour of very high quality grade, sugar beet and cane sugar. The decorations on the surface, inspired by the beauty of ancient Greece, make a unique biscuit. To give you every day all the magic of a moment to savor.
          £2.99Price
          Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that is a...
              £4.60Price
              Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that is a...
                  £4.60Price
                    • -25%
                    Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                      • -25%
                      Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                        • -25%
                        Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                        £3.45£4.60Regular pricePrice
                        Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                          • -25%
                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                          £3.45£4.60Regular pricePrice
                            • -20%
                            Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                              • -20%
                              Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                • -20%
                                Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                £3.68£4.60Regular pricePrice
                                Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                  • -20%
                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                  £3.68£4.60Regular pricePrice
                                  Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                      £4.60Price
                                      Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                          £4.60Price
                                          £4.40Price
                                          Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                              £4.40Price
                                              Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                  £4.40Price
                                                  • New
                                                  • -15%
                                                  £2.36£2.78Regular pricePrice
                                                  Doria Bucaneve (400g)
                                                  • New
                                                  • -15%
                                                  £2.36£2.78Regular pricePrice
                                                  Doria Bucaneve (400g)
                                                  • New
                                                  • -15%
                                                  Sweet Biscuits
                                                  Italian biscuits made from wheat flour and decorated with white frosted sugar on top. They are delicious with tea or coffee anytime of the day. Doria continues to produce it faithfully and with love in its simple and linear form, in its classical and elegant package with its sweet and uniquely fine taste.
                                                  £2.36£2.78Regular pricePrice
                                                  Doria Bucaneve (400g)
                                                  • New
                                                  • -15%
                                                  Sweet Biscuits
                                                  Italian biscuits made from wheat flour and decorated with white frosted sugar on top. They are delicious with tea or coffee anytime of the day. Doria continues to produce it faithfully and with love in its simple and linear form, in its classical and elegant package with its sweet and uniquely fine taste.
                                                  £2.36£2.78Regular pricePrice
                                                  Pastificio Antiche Tradizioni Tubetti rigati From Gragnano (500g)
                                                  • New
                                                    Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                    £4.70Price
                                                    Pastificio Antiche Tradizioni Tubetti rigati From Gragnano (500g)
                                                    • New
                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                      £4.70Price
                                                      Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
                                                        • -20%
                                                        Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                        £3.68£4.60Regular pricePrice
                                                        Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
                                                          • -20%
                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                          £3.68£4.60Regular pricePrice
                                                          Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                              £4.60Price
                                                              Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                  £4.60Price
                                                                  Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                      £4.40Price
                                                                      Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                          £4.40Price