Smoked Scottish Fillet Salmon 450 / 500 g hand cut
£35.90
VAT included
Salmon of Norwegian origin, hand-worked and cold-smoked at a temperature of 18 degrees using Oak wood which gives it an unmistakable unique and characteristic aroma. The product is 100% natural and with a percentage of salt below 2%. Salmon with an inebriating scent, bright pink color and inimitable taste.
Ingredients: Salmon 97%, Sea salt 3%
CF0090
Data sheet
- Organic
- no
- Alcohol
- no
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Salmon of Norwegian origin, hand-worked and cold-smoked at a temperature of 18 degrees using Oak wood which gives it an unmistakable unique and characteristic aroma. The product is 100% natural and with a percentage of salt below 2%. Salmon with an inebriating scent, bright pink color and inimitable taste.
Smoked Scottish Fillet Salmon 450 / 500 g hand cut
£35.90
VAT included
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Selected London areas only
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