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Extra Virgin Olive Oil
A classic, high quality extra virgin olive oil from the famous De Cecco brand.
£19.95£21.00Regular pricePrice
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Long Pasta
De Cecco Spaghettini n. 11 is a durum wheat semolina pasta originally from Naples. De Cecco Spaghettini can be served with fresh or canned tomato passata, warm or cold sauces with vegetables and aromatic herbs. De Cecco Spaghettini are also great with quick hot spicy sauces with garlic and Cayen pepper. Spaghetti are perfect as well with fish sauces such as shellfish and...
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Short Pasta
Penne Rigate were born in the North of Italy and take their name by their characteristic oblique cut, that makes you think of old pen-nibs, called in Italian "pennini". De Cecco Penne Rigate are esteemed for their capacity to hold sauces and for their versatility: they are perfect with more innovative and original sauces, as well as with the traditional ones, such as...
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De Cecco Wholegrain Pasta is obtained from the simple grinding of the best durum wheat, in order to give you a product with a genuine taste and which is naturally rich in fibre.
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Long Pasta
Born in Naples in the XII century, Spaghetti take their name by their shape of long and thin strings, in Italian "spaghi". De Cecco Spaghetti n. 12 is a durum wheat semolina pasta originally from South Italy. De Cecco Spaghetti can be served with fresh or canned tomato passata, warm or cold sauces with vegetables and aromatic herbs. De Cecco Spaghetti are also...
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All the De Cecco wholemeal pasta is made according to the original De Cecco system. De Cecco follows his own special method to obtain the wheat meal and use the low temperature desiccation to preserve all the fiber proprieties, mingling to the sweet fragrance of the wheat and thus straight onto your table. The popular Spaghetti format was born in Southern Italy and in...
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Tomato sauces
The classic peeled tomatoes by Mutti, gently peeled and washed to have an explosion of taste in your mouth!
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Tomato sauces
Irresistibly sweet and intense in flavour, Mutti cherry tomatoes are aromatic and distinctive. They are picked and canned in our rich tomato juice to preserve their natural and unmistakable taste.
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Tomato sauces
Mutti Extra Fine Tomato Pulp is a classic sauce by Mutti, perfect for delicate pasta and timbales.
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Tomato sauces
Mutti Pulp maintains all the freshness of recently harvested tomatoes.
It's a unique product because it pairs diced tomato pulp with tomato juice.
Mutti Pulp has more water than a puree, which is why it's perfect for egg-based pasta since egg-based pasta is not as smooth as semolina-based pasta and absorbs more sauce.
Mutti Pulp is also perfect for baking and long-cooking...
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Tomato sauces
This special kind of Datterini preserve, remarkably sweet and pleasantly spicy, comes from organic agriculture. This farming companies follow a Directions of cultivation and production focused on the respect for nature and soil characteristics, in order to safeguard the health of the environment, of consumer and farmers themselves.
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Tomato sauces
You've never seen pulp like this! To make it, it is necessary to have control over the entire product chain, starting from the selection of the seeds to control of the fields, to the harvest. The sweet mature tomato is packed fresh. Only Italian tomatoes: red, sweet, ripe and free of yellow and green parts. That's why Mutti Finely Chopped Tomatoes are different from the first glance: thick...
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De Cecco Aceto Balsamico di Modena is made with quality ingredients and production methods, according to the best tradition of Modena.
The selected grape varieties, as required by the specifications for PGI products, are: Lambrusco, Trebbiano, Fortana, Montuni, Ancollotta, Sangiovese and Albana.
It is aged for over three years in oak barrels. With no additives or other...
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Short Pasta
De Cecco Rigatoni is in the shape of a ridged tube belonging to the straight cut dried pasta family. De Cecco Rigatoni is a specialty of the Campania region in Southern Italy. Rigatoni by De Cecco is a rather versatile shape being suitable with tomato or vegetable sauces, but the rigatoni are at their best matched with chunky meat sauces and ragus: stew sauces, meat...
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Short Pasta
De Cecco Mezzi Rigatoni is in the shape of a ridged tube belonging to the straight cut dried pasta family. De Cecco Mezzi Rigatoni is a specialty of the Campania region in Southern Italy. Mezzi Rigatoni by De Cecco is a rather versatile shape being suitable with tomato or vegetable sauces, but the rigatoni are at their best matched with chunky meat sauces and ragus:...
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Tomato sauces
Triple, double or simple: the Mutti tomato concentrate is ideal for giving color, flavor and texture to your dishes, raw or cooked. From ragu to savory focaccias and accompanying sauces, it is the ideal ingredient to inspire your creativity in the kitchen.
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Short Pasta
Tubetti is a durum wheat semolina pasta, very short, smooth, with straight tubolar cut. It is originated from Campania region. De Cecco Tubetti pasta is excellent in broths, legume soups and rich vegetable minestroni. Also very delicate in dried pasta dishes with light tomato and basil sauces. Cooking time: 8 minutes
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Tomato sauces
Brilliant red, with a velvety consistency and with a sweet flavour. Mutti Tomato Puree 400g is perfect to make any quick dishes, like eggs, white meats, sauces for stuffed pasta and thin crust pizzas.
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Short Pasta
Zita Tagliata, durum wheat semolina pasta, is a typical Southern Italian type of short dried pasta. It's a smooth straight cut dried pasta that could be used with meat and vegetable Ragù sauces that are prepared with tomato and peppers, aubergines, courgettes, olives and capers. Cooking time: 10 minutes.
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Long Pasta
De Cecco Zite n.18, durum wheat semolina pasta, is originated from Southern Italy. De Cecco Zite is delicious in baked casseroles and in dried pasta dishes with thick coloured sauces made with either meat or fish, enriched with spices, tasty cheeses such as pecorino, provolone or caciocavallo. Vegetable and tomato sauces with peppers, aubergines and courgettes make an excellent...
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Tomato sauces
Ready-made sauce with Datterini [grape tomatoes]: an authentic, creamy Italian sauce with the distinctive sweetness of Datterini. Ideal as a ready-made sauce or as a base for tasty Italian recipes.datterini are a special tomatoes with a sweet taste
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Long Pasta
De Cecco Linguine n.7 pasta is a Ligurian speciality; it is of a flat tagliatella shape. Serve De Cecco linguine with fresh or canned tomato sauces, with vegetables and seasoned herbs, with quick hot sauces, such as with a drop of extra virgin olive oil, garlic, red hot peppers and anchovies. One can also cook De Cecco linguine with fish sauces with shellfish and...
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Short Pasta
De Cecco Penne Piccole Rigate is perfect both for baked casseroles and dried pasta dishes served with pork or veal sauces. Also excellent with vegetable sauces enriched with pepper, courgettes and artichokes. Cooking Time: 12 minutes
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Tomato sauces
Mutti Cherry passata Tomatoes (Pomodorini Ciliegina) are 100% Italian small tomatoes ripened in the Mediterranean sunshine of southern Italy where they are carefully selected by Mutti and harvested by hand. These cherry tomatoes have retained the wonderful, intense flavour of freshly picked tomatoes. Use to make a variety of sauces at home, particularly good in seafood sauces, or simply add to...
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