£2.40Price
£2.40Price
Beans, Peas, Pulses & Dry
Valfrutta small peas in brine. Picked and packed on the same day to preserve freshness and taste.
£2.40Price
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£5.40Price
£5.40Price
Beans, Peas, Pulses & Dry
Valfrutta selects the Sweetcorn with the tenderest and crunchiest grains, with their unmistakable golden colour and natural sweetness. A delicious and natural product, 100% Italian, grown using non-GMO seeds and picked at just the right degree of ripeness: ideal for preparing scrumptious salads, hot side dishes and original first courses.
£5.40Price
Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
£4.40Price
£2.72Price
£2.72Price
- New
- New
Valfrutta selects the Sweetcorn with the tenderest and crunchiest grains, with their unmistakable golden colour and natural sweetness. A delicious and natural product, 100% Italian, grown using non-GMO seeds and picked at just the right degree of ripeness: ideal for preparing scrumptious salads, hot side dishes and original first courses.
£2.72Price
£3.45£4.60Regular pricePrice
£3.45£4.60Regular pricePrice
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Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
£3.45£4.60Regular pricePrice
Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
£4.60Price
£2.40Price
- New
- New
Beans, Peas, Pulses & Dry
Experience the essence of genuine Italian quality with Valfrutta's Cannellini Beans. Perfectly preserved in a transparent 360g glass jar, these beans stand as a testament to their impeccable purity and fine texture. Celebrated for their mild, nutty flavour, Cannellini beans are a culinary treasure, acting as a foundation in numerous Italian and international dishes. They're not only a treat...
£2.40Price
£3.68£4.60Regular pricePrice
£3.68£4.60Regular pricePrice
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Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
£3.68£4.60Regular pricePrice
Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that is a...
£4.60Price
£2.40Price
£2.40Price
- New
- New
Beans, Peas, Pulses & Dry
Experience the essence of genuine Italian quality with Valfrutta's Corona Beans. Perfectly preserved in a transparent 370g glass jar, these beans stand as a testament to their impeccable purity and fine texture. Celebrated for their mild, nutty flavour, Corona beans are a culinary treasure, acting as a foundation in numerous Italian and international dishes. They're not only a treat to the...
£2.40Price
£2.40Price
- New
- New
Beans, Peas, Pulses & Dry
Experience the essence of genuine Italian quality with Valfrutta's Borlotti Beans. Perfectly preserved in a transparent 370g glass jar, these beans stand as a testament to their impeccable purity and fine texture. Celebrated for their mild, nutty flavour, Borlotti beans are a culinary treasure, acting as a foundation in numerous Italian and international dishes. They're not only a treat to...
£2.40Price
£2.40Price
£2.40Price
- New
- New
Beans, Peas, Pulses & Dry
Experience the essence of genuine Italian quality with Valfrutta's chickpeas. Perfectly preserved in a transparent 370g glass jar, these chickpeas stand as a testament to their impeccable purity and fine texture. Celebrated for their mild, nutty flavour, chickpeas are a culinary treasure, acting as a foundation in numerous Italian and international dishes. They're not only a treat to the...
£2.40Price
£3.20Price
£3.20Price
Tomato sauces
The Valfrutta Velvety Passata in brik has a delicate and simple flavor because it is prepared only with fresh Italian tomatoes. In addition, thanks to the absence of skins and seeds, it is creamy, homogeneous and suitable for all types of dishes such as pasta sauces, white meats, cold soups and eggs.
£3.20Price
- New
- New
Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
£4.70Price
Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
£4.60Price
Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
£4.40Price
£3.68£4.60Regular pricePrice
£3.68£4.60Regular pricePrice
- -20%
- -20%
Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
£3.68£4.60Regular pricePrice
Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
£4.60Price