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Bakery

There are 8 products.

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  • Brand: Barilla
  • Brand: Bonomi
  • Brand: Eridania
  • Brand: Fonzies
  • Brand: Vicenzi
Fonzies Snack (100g)
      Fonzies Snack (100g)
          Savoury Snacks
          The famous original Fonzies Croccanti snack. Made of corn, this cheesey snack is not fried but cooked in the oven. A larger 100g size. If you don't lick if your fingers afterwards it's only half the fun (se non ti lecchi le dita, godi solo a metà!)
          £3.09Price
          Fonzies Snack (100g)
              Savoury Snacks
              The famous original Fonzies Croccanti snack. Made of corn, this cheesey snack is not fried but cooked in the oven. A larger 100g size. If you don't lick if your fingers afterwards it's only half the fun (se non ti lecchi le dita, godi solo a metà!)
              £3.09Price
              Fonzies Snack Multi-Pack 9 x 23.5g
                  The famous original Fonzies Croccanti snack. Made of corn, this cheesey snack is not fried but cooked in the oven. This is a max pack made of 8 smaller packs, perfect for school lunches. The typical small size.
                  £6.49Price
                  Fonzies Snack Multi-Pack 9 x 23.5g
                      The famous original Fonzies Croccanti snack. Made of corn, this cheesey snack is not fried but cooked in the oven. This is a max pack made of 8 smaller packs, perfect for school lunches. The typical small size.
                      £6.49Price
                      Barilla Wheat Flour Type 00
                          Barilla Wheat Flour Type 00
                              Baking Ingredients & Flours
                              Barilla Wheat Flour Type 00 is developed for home baking. Homogeneous granulometry for easy hydration, it has a good mixing texture. Wheat Flour Type 00 by Barilla is made for soft and well-risen doughs that stay light and tasty after baking. Barilla Wheat Flour Type 00Ideal to prepare cakes.
                              £2.10Price
                              Barilla Wheat Flour Type 00
                                  Baking Ingredients & Flours
                                  Barilla Wheat Flour Type 00 is developed for home baking. Homogeneous granulometry for easy hydration, it has a good mixing texture. Wheat Flour Type 00 by Barilla is made for soft and well-risen doughs that stay light and tasty after baking. Barilla Wheat Flour Type 00Ideal to prepare cakes.
                                  £2.10Price
                                    • -35%
                                    £2.08£3.20Regular pricePrice
                                    Vicenzi Amaretti (200g)
                                      • -35%
                                      £2.08£3.20Regular pricePrice
                                      Vicenzi Amaretti (200g)
                                        • -35%
                                        Classic amaretti biscuits from Vincenzi. Light and crunchy with a wonderful, aromatic flavour.
                                        £2.08£3.20Regular pricePrice
                                        Vicenzi Amaretti (200g)
                                          • -35%
                                          Classic amaretti biscuits from Vincenzi. Light and crunchy with a wonderful, aromatic flavour.
                                          £2.08£3.20Regular pricePrice
                                          £2.59Price
                                          Vicenzi Savoiardi
                                              £2.59Price
                                              Vicenzi Savoiardi
                                                  Sweet Biscuits
                                                  The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                                                  £2.59Price
                                                  Vicenzi Savoiardi
                                                      Sweet Biscuits
                                                      The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                                                      £2.59Price
                                                      Amaretti Bonomi (200gr)
                                                          Amaretti Bonomi (200gr)
                                                              The unmistakable flavour of italian amaretti, while reminiscent of childhood, never ceases to impress each time you open the packet. Wonderful both as the highlight of breakfast and the star attraction in your desserts.
                                                              £1.99Price
                                                              Amaretti Bonomi (200gr)
                                                                  The unmistakable flavour of italian amaretti, while reminiscent of childhood, never ceases to impress each time you open the packet. Wonderful both as the highlight of breakfast and the star attraction in your desserts.
                                                                  £1.99Price
                                                                  • New
                                                                    Vincenzi Lingue di Gatto (100gr)
                                                                    • New
                                                                      Vincenzi Lingue di Gatto (100gr)
                                                                      • New
                                                                        The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                                                                        £2.69Price
                                                                        Vincenzi Lingue di Gatto (100gr)
                                                                        • New
                                                                          The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                                                                          £2.69Price