£2.77Price
£2.77Price
Baking Ingredients & Flours
Eridania is a leader in the Italian sugar market offering a large range of high quality products.
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£3.90£4.88Regular pricePrice
£3.90£4.88Regular pricePrice
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Sweet Biscuits
A Delicious Crunchy Biscuit with All The Creaminess and Unique Taste of Nutella !
£3.90£4.88Regular pricePrice
£4.90Price
£4.90Price
Sweet Biscuits
Oro Ciok Saiwa is a chocolate-based biscuit containing 45% of solid milk chocolate. There are ten biscuits per pack, 25g per biscuit. The biscuit contains: milk, soya, and wheat. Caution - If you suffer from a nut allergy this product might contain traces of nuts (peanut, sesame, almond) as the factory makes other products containing nuts.
£4.90Price
£2.40Price
£2.40Price
Sweet Biscuits
The simplest flavour of traditional plain biscuits. Ideal for breakfast and to dunk into tea. May contain Milk Caution - If you suffer from a nut allergy this product might contain traces of nuts (peanut, sesame, almond) as the factory makes other products containing nuts.
£2.40Price
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Bread Substitutes
Excellent at the table and tasty snack between meals, the Buitoni Crostino dorato, crispy and tasty thin slices, brings to the table every day the pleasure and ease.
£3.10Price
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Sweet Biscuits
Classic amaretti biscuits from Vincenzi. Light and crunchy with a wonderful, aromatic flavour.
£2.08£3.20Regular pricePrice
£2.59Price
£2.59Price
Sweet Biscuits
The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
£2.59Price
£2.69Price
£2.69Price
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The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
£2.69Price
Bread Substitutes
Excellent by itself the Buitoni crostino with whole wheat flour, rich in fiber and flavor, is a fun and tasty alternative to bread, and as a snack to accompany each dish with imagination.
£3.49Price
£3.99Price
£3.99Price
Bread Substitutes
Store cold at + 4 ° C
How to use:
1-Take the dough out of the fridge 20 minutes before unrolling it, meanwhile, preheat the oven to 200 ° C, up and down (without fan).
2-Unroll the dough and place it with your baking paper directly on the cold baking tray (or mold to be used).
3- Fill the dough with the desired preparation and cook until golden (20-30 min). ...
£3.99Price
£4.50Price
£4.50Price
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Bread Substitutes
Buitoni's round puff pastry is ideal for both sweet and savory preparations, and is already rolled out on a convenient sheet of baking paper.Use it to make tasty savory pies or delicious sweets for your snacks.
£4.50Price