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Bakery

There are 6 products.

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  • Brand: Bonomi
  • Brand: Eridania
  • Brand: Ferrero
  • Brand: Vicenzi
    • -20%
    £3.90£4.88Regular pricePrice
    Ferrero Nutella Biscuits (304g)
      • -20%
      £3.90£4.88Regular pricePrice
      Ferrero Nutella Biscuits (304g)
        • -20%
        A Delicious Crunchy Biscuit with All The Creaminess and Unique Taste of Nutella !
        £3.90£4.88Regular pricePrice
        Ferrero Nutella Biscuits (304g)
          • -20%
          A Delicious Crunchy Biscuit with All The Creaminess and Unique Taste of Nutella !
          £3.90£4.88Regular pricePrice
            • -35%
            £2.08£3.20Regular pricePrice
            Vicenzi Amaretti (200g)
              • -35%
              £2.08£3.20Regular pricePrice
              Vicenzi Amaretti (200g)
                • -35%
                Classic amaretti biscuits from Vincenzi. Light and crunchy with a wonderful, aromatic flavour.
                £2.08£3.20Regular pricePrice
                Vicenzi Amaretti (200g)
                  • -35%
                  Classic amaretti biscuits from Vincenzi. Light and crunchy with a wonderful, aromatic flavour.
                  £2.08£3.20Regular pricePrice
                  £2.59Price
                  Vicenzi Savoiardi
                      £2.59Price
                      Vicenzi Savoiardi
                          Sweet Biscuits
                          The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                          £2.59Price
                          Vicenzi Savoiardi
                              Sweet Biscuits
                              The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                              £2.59Price
                              Amaretti Bonomi (200gr)
                                  Amaretti Bonomi (200gr)
                                      The unmistakable flavour of italian amaretti, while reminiscent of childhood, never ceases to impress each time you open the packet. Wonderful both as the highlight of breakfast and the star attraction in your desserts.
                                      £1.99Price
                                      Amaretti Bonomi (200gr)
                                          The unmistakable flavour of italian amaretti, while reminiscent of childhood, never ceases to impress each time you open the packet. Wonderful both as the highlight of breakfast and the star attraction in your desserts.
                                          £1.99Price
                                          • New
                                            Vincenzi Lingue di Gatto (100gr)
                                            • New
                                              Vincenzi Lingue di Gatto (100gr)
                                              • New
                                                The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                                                £2.69Price
                                                Vincenzi Lingue di Gatto (100gr)
                                                • New
                                                  The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                                                  £2.69Price