Misura Fibre Extra Whole Wheat Biscuits Crunchiness, delicate taste of soy. Healthy and balanced, perfect for those who lead an active life. 70% less saturated fat than the average best selling crackers. Perfect as a snack with cheese, cured meat or as a savoury appetizer.
Misura Fibre Extra Whole Wheat Biscuits Crunchiness, delicate taste of soy. Healthy and balanced, perfect for those who lead an active life. 70% less saturated fat than the average best selling crackers. Perfect as a snack with cheese, cured meat or as a savoury appetizer.
Crusty and light little toasts with different aromas.
Excellent to add to soups or just to enjoy on their own. They are delicious with wine as an appetizing snack.
They contain yeast and whey powder.
Crusty and light little toasts with different aromas.
Excellent to add to soups or just to enjoy on their own. They are delicious with wine as an appetizing snack.
They contain yeast and whey powder.
Delicious biscuits with skimmed yoghurt: a tasty crispness and 85% less sugar than the top 10 best-selling cookies in the market. Perfect to start your day or to recharge mid-afternoon without burdening.
Delicious biscuits with skimmed yoghurt: a tasty crispness and 85% less sugar than the top 10 best-selling cookies in the market. Perfect to start your day or to recharge mid-afternoon without burdening.
A crunchy and tasty shortbread thanks to the delicious mix of 6 cereals and 100% wholemeal flour: spelled, corn, oats, wheat, buckwheat and rice ... The authentic goodness of a recipe rich in taste and fiber!
A crunchy and tasty shortbread thanks to the delicious mix of 6 cereals and 100% wholemeal flour: spelled, corn, oats, wheat, buckwheat and rice ... The authentic goodness of a recipe rich in taste and fiber!
The reason why Novellini are so good is because they are still made following the ancient recipe created by Pietro Gentilini in the 1890s, with fresh milk and only good wild flower honey. The dough of the Novellini is worked with real bronze dies that, thanks to the vital contribution of our workers, help them to get their exquisite taste and unique crispness.
The reason why Novellini are so good is because they are still made following the ancient recipe created by Pietro Gentilini in the 1890s, with fresh milk and only good wild flower honey. The dough of the Novellini is worked with real bronze dies that, thanks to the vital contribution of our workers, help them to get their exquisite taste and unique crispness.
The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
Misura whole wheat biscuits with dark chocolate chips are prepared with fresh Italian eggs from free-range hens and quality ingredients for a greedy awakening. Rich in taste and fiber, to start the day with a smile! Rediscover the authentic pleasure of good food with our wholemeal shortbread biscuits with dark chocolate drops. A perfect mix of taste and pleasure. 100% wholemeal flour.
Misura whole wheat biscuits with dark chocolate chips are prepared with fresh Italian eggs from free-range hens and quality ingredients for a greedy awakening. Rich in taste and fiber, to start the day with a smile! Rediscover the authentic pleasure of good food with our wholemeal shortbread biscuits with dark chocolate drops. A perfect mix of taste and pleasure. 100% wholemeal flour.
Double thickness, twice as much flavour. The flavour of the countryside, vital and sumptuous.
A truly traditional sensation that nibbles away without letting go. The pleasure takes you away in waves of flavour. Unique from San Carlo.
Double thickness, twice as much flavour. The flavour of the countryside, vital and sumptuous.
A truly traditional sensation that nibbles away without letting go. The pleasure takes you away in waves of flavour. Unique from San Carlo.
Intense, warm and rich sunshine flavours: the essential energy of Vivace. An inebriating balance of spices, an aromatic paprika flavour of sweet but intense notes.
A unique and original pleasure, that warms the heart, the perfect balance between quality 'and wellness.
Intense, warm and rich sunshine flavours: the essential energy of Vivace. An inebriating balance of spices, an aromatic paprika flavour of sweet but intense notes.
A unique and original pleasure, that warms the heart, the perfect balance between quality 'and wellness.
Rice Crisp breads, Organic product. 100% rise (naturally gluten free) Scotti Rice Cake are tasty and crunchy rice cakes can be used as a substitute to bread for those of you who are still looking for lightness without compromising on taste. Rich in fibers and nourishing substances, they are made with wholegrain rice and they are easy to digest. Great during any meal...
Rice Crisp breads, Organic product. 100% rise (naturally gluten free) Scotti Rice Cake are tasty and crunchy rice cakes can be used as a substitute to bread for those of you who are still looking for lightness without compromising on taste. Rich in fibers and nourishing substances, they are made with wholegrain rice and they are easy to digest. Great during any meal...
Crusty and light little toasts with different aromas. Excellent to add to soups or just to enjoy on their own. They are delicious with wine as an appetizing snack. They contain yeast and whey powder.
Crusty and light little toasts with different aromas. Excellent to add to soups or just to enjoy on their own. They are delicious with wine as an appetizing snack. They contain yeast and whey powder.
The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique.
The secret rusk recipe is unaltered and the processing time respects natural leavening. More than ten hours of rest are needed to get such a good, thick and golden rusk.
When you taste Gentilini Classic Rusks, you can perceive the unique sweetness and...
The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique.
The secret rusk recipe is unaltered and the processing time respects natural leavening. More than ten hours of rest are needed to get such a good, thick and golden rusk.
When you taste Gentilini Classic Rusks, you can perceive the unique sweetness and...
Only the sweetness of RAW MATERIALS with no added sugar ... close your eyes and savor the true essence of taste!
All the taste of toast ... Ideal for both a sweet breakfast and a savory snack!
Only the sweetness of RAW MATERIALS with no added sugar ... close your eyes and savor the true essence of taste!
All the taste of toast ... Ideal for both a sweet breakfast and a savory snack!
The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...