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  • Brand: Asiago
  • Brand: Auricchio
  • Brand: Fini
  • Brand: Galbani
  • Brand: La Baronia
Burrata from Puglia (250g)
      Burrata from Puglia (250g)
          WINNER OF THE 2018 GREAT TASTE AWARDS: We are proud and humbled to announce that our Burrata has won a star in the prestigious 2018 Great Taste awards competition. Our award-winning burrata has been described as having "a beautiful porcelain white appearance and smooth outer texture with an oozing, creamy middle. It has a long, lingering flavour...
          £6.75Price
          Burrata from Puglia (250g)
              WINNER OF THE 2018 GREAT TASTE AWARDS: We are proud and humbled to announce that our Burrata has won a star in the prestigious 2018 Great Taste awards competition. Our award-winning burrata has been described as having "a beautiful porcelain white appearance and smooth outer texture with an oozing, creamy middle. It has a long, lingering flavour...
              £6.75Price
              Salamino Cacciatorino DOP (Approx. 200g)
                  Fine-tasting, with a delicate, ruby-red colour, this salame is known as hunters' salame because its handy portable size makes it a perfect tasty snack to take on a hunting trip. Seasoned with black pepper, spices, garlic and dry white wine, it is dried over charcoal and then hung to age. Slice is soft and at fine grain. Compared to Galbanetto, the DOP Cacciatorino is slightly more tender,...
                  £6.19Price
                  Salamino Cacciatorino DOP (Approx. 200g)
                      Fine-tasting, with a delicate, ruby-red colour, this salame is known as hunters' salame because its handy portable size makes it a perfect tasty snack to take on a hunting trip. Seasoned with black pepper, spices, garlic and dry white wine, it is dried over charcoal and then hung to age. Slice is soft and at fine grain. Compared to Galbanetto, the DOP Cacciatorino is slightly more tender,...
                      £6.19Price
                      Auricchio Spicy Provolone from Lombardy (Approx. 300g)
                          This is Italy's number one provolone. Stretched and kneaded by hand, this unusual spicy cheese is produced to a secret recipe by Auricchio, one of the oldest family cheese-making companies of Pieve San Giacomo, in Lombardy. It's a cheese of outstanding quality, with a strong, sharp bite that makes it suitable for eating sliced, grilled, cooked or grated.
                          £9.99Price
                          Auricchio Spicy Provolone from Lombardy (Approx. 300g)
                              This is Italy's number one provolone. Stretched and kneaded by hand, this unusual spicy cheese is produced to a secret recipe by Auricchio, one of the oldest family cheese-making companies of Pieve San Giacomo, in Lombardy. It's a cheese of outstanding quality, with a strong, sharp bite that makes it suitable for eating sliced, grilled, cooked or grated.
                              £9.99Price
                                • -25%
                                £21.68£28.90Regular pricePrice
                                Auricchio Provolone from Lombardy (Approx. 850/900g)
                                  • -25%
                                  Auricchio Provolone from Lombardy (Approx. 850/900g)
                                    • -25%
                                    This is Italy's number one provolone. Stretched and kneaded by hand, this unusual cheese is produced to a secret recipe by Auricchio, one of the oldest family cheese-making companies of Pieve San Giacomo, in Lombardy. It's a cheese of outstanding quality, with a strong, sharp bite that makes it suitable for eating sliced, grilled, cooked or grated.
                                    £21.68£28.90Regular pricePrice
                                    Auricchio Provolone from Lombardy (Approx. 850/900g)
                                      • -25%
                                      This is Italy's number one provolone. Stretched and kneaded by hand, this unusual cheese is produced to a secret recipe by Auricchio, one of the oldest family cheese-making companies of Pieve San Giacomo, in Lombardy. It's a cheese of outstanding quality, with a strong, sharp bite that makes it suitable for eating sliced, grilled, cooked or grated.
                                      £21.68£28.90Regular pricePrice
                                      Auricchio Spicy Extra-Mature Provolone from Lombardy (Approx. 300g)
                                          Handmade in Lombardy to an ancient recipe that requires a slow ageing period that takes over a year, this is a grainy cheese similar in style to parmesan. Great passion and long experience combine to make Auricchio cheeses stand out, and the company's provolone stravecchio is no exception. This superb spicy cheese makes a fantastic simple first course when served with bread and...
                                          £9.99Price
                                          Auricchio Spicy Extra-Mature Provolone from Lombardy (Approx. 300g)
                                              Handmade in Lombardy to an ancient recipe that requires a slow ageing period that takes over a year, this is a grainy cheese similar in style to parmesan. Great passion and long experience combine to make Auricchio cheeses stand out, and the company's provolone stravecchio is no exception. This superb spicy cheese makes a fantastic simple first course when served with bread and...
                                              £9.99Price
                                              • New
                                                Stinco Fini Gluten Free - alle erbe (700g)
                                                • New
                                                  The herb ham leg is flavored with natural aromas that enhance the intense flavor of the meat.
                                                  £11.99Price
                                                  Stinco Fini Gluten Free - alle erbe (700g)
                                                  • New
                                                    The herb ham leg is flavored with natural aromas that enhance the intense flavor of the meat.
                                                    £11.99Price
                                                    Fresh Asiago from Veneto DOP/PDO (Approx. 300g)
                                                        ORIGINS AND CERTIFICATIONS: Asiago is a village surrounded by a small plateau in the north-eastern region of Veneto. The cheese-making tradition of Vicenza and Trento (therefore of the area) dates back to more than thousand years. Asiago cheese DIO/PDO is produced right there. The regional attachment in the name underlines its geographical link to the...
                                                        £8.60Price
                                                        Fresh Asiago from Veneto DOP/PDO (Approx. 300g)
                                                            ORIGINS AND CERTIFICATIONS: Asiago is a village surrounded by a small plateau in the north-eastern region of Veneto. The cheese-making tradition of Vicenza and Trento (therefore of the area) dates back to more than thousand years. Asiago cheese DIO/PDO is produced right there. The regional attachment in the name underlines its geographical link to the...
                                                            £8.60Price
                                                            Auricchio Spicy Provolone from Lombardy (Approx. 20 Kg)
                                                                This is Italy's number one provolone. Stretched and kneaded by hand, this unusual spicy cheese is produced to a secret recipe by Auricchio, one of the oldest family cheese-making companies of Pieve San Giacomo, in Lombardy. It's a cheese of outstanding quality, with a strong, sharp bite that makes it suitable for eating sliced, grilled, cooked or grated.
                                                                £420.00Price
                                                                Auricchio Spicy Provolone from Lombardy (Approx. 20 Kg)
                                                                    This is Italy's number one provolone. Stretched and kneaded by hand, this unusual spicy cheese is produced to a secret recipe by Auricchio, one of the oldest family cheese-making companies of Pieve San Giacomo, in Lombardy. It's a cheese of outstanding quality, with a strong, sharp bite that makes it suitable for eating sliced, grilled, cooked or grated.
                                                                    £420.00Price
                                                                    Auricchio Spicy Extra-Mature Provolone from Lombardy (Approx. 30 Kg)
                                                                        Handmade in Lombardy to an ancient recipe that requires a slow ageing period that takes over a year, this is a grainy cheese similar in style to parmesan. Great passion and long experience combine to make Auricchio cheeses stand out, and the company's provolone stravecchio is no exception. This superb spicy cheese makes a fantastic simple first course when served with bread and...
                                                                        £825.00Price
                                                                        Auricchio Spicy Extra-Mature Provolone from Lombardy (Approx. 30 Kg)
                                                                            Handmade in Lombardy to an ancient recipe that requires a slow ageing period that takes over a year, this is a grainy cheese similar in style to parmesan. Great passion and long experience combine to make Auricchio cheeses stand out, and the company's provolone stravecchio is no exception. This superb spicy cheese makes a fantastic simple first course when served with bread and...
                                                                            £825.00Price