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Pasta, Rice & Polenta

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  • Brand: Garofalo
  • Brand: Rummo
  • Organic: yes
Rummo Biologic Wholemeal Spaghetti no.3 (500g)
  • New
    For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
    £2.90Price
    Rummo Biologic Wholemeal Spaghetti no.3 (500g)
    • New
      For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
      £2.90Price
      • New
        Garofalo Rigatoni (500g)
        • New
          Garofalo Rigatoni (500g)
          • New
            Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
            £2.10Price
            Garofalo Rigatoni (500g)
            • New
              Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
              £2.10Price
              • New
                Garofalo Gnocchi Sardi (500g)
                • New
                  Garofalo Gnocchi Sardi (500g)
                  • New
                    Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                    £2.05Price
                    Garofalo Gnocchi Sardi (500g)
                    • New
                      Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                      £2.05Price
                      • New
                        Garofalo Stelline (500g)
                        • New
                          Garofalo Stelline (500g)
                          • New
                            Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                            £2.10Price
                            Garofalo Stelline (500g)
                            • New
                              Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                              £2.10Price
                              • New
                                Garofalo Lasagne Gluten Free (250g)
                                • New
                                  With its rectangular shape, full-bodied texture and rough surface, Garofalo Gluten-Free Lasagne brings traditional Italian excellence to your table. This pasta shape plays a fundamental role especially in Italian Carnival and Easter lasagna recipes.
                                  £3.50Price
                                  Garofalo Lasagne Gluten Free (250g)
                                  • New
                                    With its rectangular shape, full-bodied texture and rough surface, Garofalo Gluten-Free Lasagne brings traditional Italian excellence to your table. This pasta shape plays a fundamental role especially in Italian Carnival and Easter lasagna recipes.
                                    £3.50Price
                                    • New
                                      £2.65Price
                                      Garofalo Mezze Maniche Rigate Integrali (500g)
                                      • New
                                        The origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from a garment worn in the summer. This is a versatile shape working well with heavy as well as velvety and creamy sauces and in pasta bakes. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near...
                                        £2.65Price
                                        Garofalo Mezze Maniche Rigate Integrali (500g)
                                        • New
                                          The origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from a garment worn in the summer. This is a versatile shape working well with heavy as well as velvety and creamy sauces and in pasta bakes. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near...
                                          £2.65Price
                                          Rummo Penne Rigate Bio Integrale no.66 (500g)
                                          • New
                                            Health, flavour and texture in all your recipes. As if they were traditional white pasta, Rummo's organic wholemeal penne have a consistent texture, an intense and natural flavour, they hold up well to cooking and do not stick together or release starch, while preserving all the nutritional qualities of wholemeal pasta: fibre, minerals, vegetable proteins and vitamins B and E. A perfect...
                                            £2.70Price
                                            Rummo Penne Rigate Bio Integrale no.66 (500g)
                                            • New
                                              Health, flavour and texture in all your recipes. As if they were traditional white pasta, Rummo's organic wholemeal penne have a consistent texture, an intense and natural flavour, they hold up well to cooking and do not stick together or release starch, while preserving all the nutritional qualities of wholemeal pasta: fibre, minerals, vegetable proteins and vitamins B and E. A perfect...
                                              £2.70Price
                                              • New
                                                £2.80Price
                                                Rummo Penne Rigate Bio no.66 (500g)
                                                • New
                                                  Rummo pasta di semola biologica, organic pasta, penne rigate n.66, 500gr. Penne Rigate is one of the most popular and versatile formats of the Italian gastronomic tradition. They go perfectly with any kind of sauce.
                                                  £2.80Price
                                                  Rummo Penne Rigate Bio no.66 (500g)
                                                  • New
                                                    Rummo pasta di semola biologica, organic pasta, penne rigate n.66, 500gr. Penne Rigate is one of the most popular and versatile formats of the Italian gastronomic tradition. They go perfectly with any kind of sauce.
                                                    £2.80Price