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Bakery

There are 10 products.

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  • Brand: Barilla
  • Brand: Farina London
  • Brand: Vicenzi
Altamura Bread: Crossed Semolina Sourdough 450g (Bake at Home)
  • New
    Indulge in the authentic taste and texture of our crossed semolina sourdough bread, crafted with care and passion in Altamura (Puglia) using only the finest high-quality semolina. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique...
    £4.20Price
    Altamura Bread: Crossed Semolina Sourdough 450g (Bake at Home)
    • New
      Indulge in the authentic taste and texture of our crossed semolina sourdough bread, crafted with care and passion in Altamura (Puglia) using only the finest high-quality semolina. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique...
      £4.20Price
      Altamura Bread: Cherry Tomato and Olive Focaccia 330g (Bake at Home)
      • New
        Indulge in the authentic taste and texture of our Cherry Tomato and Olive Focaccia, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The focaccia is leavened for 30 hours, allowing the flavours to develop and creating a truly...
        £3.50Price
        Altamura Bread: Cherry Tomato and Olive Focaccia 330g (Bake at Home)
        • New
          Indulge in the authentic taste and texture of our Cherry Tomato and Olive Focaccia, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The focaccia is leavened for 30 hours, allowing the flavours to develop and creating a truly...
          £3.50Price
          Altamura Bread: Focaccia Salt and Rosemary 250g (Bake at Home)
          • New
            Indulge in the authentic taste and texture of our Focaccia Salt and Rosemary, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The focaccia is leavened for 30 hours, allowing the flavours to develop and creating a truly unique...
            £3.70Price
            Altamura Bread: Focaccia Salt and Rosemary 250g (Bake at Home)
            • New
              Indulge in the authentic taste and texture of our Focaccia Salt and Rosemary, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The focaccia is leavened for 30 hours, allowing the flavours to develop and creating a truly unique...
              £3.70Price
              Altamura Bread: Italian Flat Bread 2x120g (Bake at Home)
              • New
                Indulge in the authentic taste and texture of our Italian Flat Bread, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique taste...
                £3.80Price
                Altamura Bread: Italian Flat Bread 2x120g (Bake at Home)
                • New
                  Indulge in the authentic taste and texture of our Italian Flat Bread, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique taste...
                  £3.80Price
                  Barilla Wheat Flour Type 00
                      Barilla Wheat Flour Type 00
                          Baking Ingredients & Flours
                          Barilla Wheat Flour Type 00 is developed for home baking. Homogeneous granulometry for easy hydration, it has a good mixing texture. Wheat Flour Type 00 by Barilla is made for soft and well-risen doughs that stay light and tasty after baking. Barilla Wheat Flour Type 00Ideal to prepare cakes.
                          £2.10Price
                          Barilla Wheat Flour Type 00
                              Baking Ingredients & Flours
                              Barilla Wheat Flour Type 00 is developed for home baking. Homogeneous granulometry for easy hydration, it has a good mixing texture. Wheat Flour Type 00 by Barilla is made for soft and well-risen doughs that stay light and tasty after baking. Barilla Wheat Flour Type 00Ideal to prepare cakes.
                              £2.10Price
                              Altamura Bread: Italian Dark Sourdough - Pane Antico 450g (Bake at Home)
                              • New
                                Indulge in the authentic taste and texture of our Italian Dark Sourdough - Pane Antico, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a...
                                £4.20Price
                                Altamura Bread: Italian Dark Sourdough - Pane Antico 450g (Bake at Home)
                                • New
                                  Indulge in the authentic taste and texture of our Italian Dark Sourdough - Pane Antico, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a...
                                  £4.20Price
                                  Altamura Bread: Black Olive Ciabatta 300g  (Bake at Home)
                                  • New
                                    Indulge in the authentic taste and texture of our Black Olive Ciabatta, crafted with care and passion in Altamura (Puglia). The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique taste experience. To ensure that our bread...
                                    £3.90Price
                                    Altamura Bread: Black Olive Ciabatta 300g  (Bake at Home)
                                    • New
                                      Indulge in the authentic taste and texture of our Black Olive Ciabatta, crafted with care and passion in Altamura (Puglia). The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique taste experience. To ensure that our bread...
                                      £3.90Price
                                      • New
                                        Vincenzi Lingue di Gatto (100gr)
                                        • New
                                          Vincenzi Lingue di Gatto (100gr)
                                          • New
                                            The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                                            £2.69Price
                                            Vincenzi Lingue di Gatto (100gr)
                                            • New
                                              The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                                              £2.69Price
                                              £2.59Price
                                              Vicenzi Savoiardi
                                                  £2.59Price
                                                  Vicenzi Savoiardi
                                                      Sweet Biscuits
                                                      The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                                                      £2.59Price
                                                      Vicenzi Savoiardi
                                                          Sweet Biscuits
                                                          The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                                                          £2.59Price