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Bakery

There are 6 products.

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  • Brand: Perugina
  • Brand: Saiwa
  • Brand: Vicenzi
Oro Ciok Saiwa (250g)
      Oro Ciok Saiwa (250g)
          Sweet Biscuits
          Oro Ciok Saiwa is a chocolate-based biscuit containing 45% of solid milk chocolate. There are ten biscuits per pack, 25g per biscuit. The biscuit contains: milk, soya, and wheat. Caution - If you suffer from a nut allergy this product might contain traces of nuts (peanut, sesame, almond) as the factory makes other products containing nuts.
          £4.90Price
          Oro Ciok Saiwa (250g)
              Sweet Biscuits
              Oro Ciok Saiwa is a chocolate-based biscuit containing 45% of solid milk chocolate. There are ten biscuits per pack, 25g per biscuit. The biscuit contains: milk, soya, and wheat. Caution - If you suffer from a nut allergy this product might contain traces of nuts (peanut, sesame, almond) as the factory makes other products containing nuts.
              £4.90Price
              Saiwa oro biscuits (250g)
                  Saiwa oro biscuits (250g)
                      The simplest flavour of traditional plain biscuits. Ideal for breakfast and to dunk into tea. May contain Milk Caution - If you suffer from a nut allergy this product might contain traces of nuts (peanut, sesame, almond) as the factory makes other products containing nuts.
                      £2.40Price
                      Saiwa oro biscuits (250g)
                          The simplest flavour of traditional plain biscuits. Ideal for breakfast and to dunk into tea. May contain Milk Caution - If you suffer from a nut allergy this product might contain traces of nuts (peanut, sesame, almond) as the factory makes other products containing nuts.
                          £2.40Price
                          Perugina Cocoa Powder (75g)
                              Perugina Cocoa Powder (75g)
                                  Baking Ingredients & Flours
                                  Italian Perugina Cocoa Powder is the ideal ingredient for cakes or even a warm drink. To prepare a cup of Cocoa Perugina: Heat up 100ml milk. Dissolve a tablespoon of Perugina Cocoa Powder in a little of the boiling milk then slowly add the rest and stir. Sweeten to taste. Enjoy! Ideal for a rainy afternoon.
                                  £2.20Price
                                  Perugina Cocoa Powder (75g)
                                      Baking Ingredients & Flours
                                      Italian Perugina Cocoa Powder is the ideal ingredient for cakes or even a warm drink. To prepare a cup of Cocoa Perugina: Heat up 100ml milk. Dissolve a tablespoon of Perugina Cocoa Powder in a little of the boiling milk then slowly add the rest and stir. Sweeten to taste. Enjoy! Ideal for a rainy afternoon.
                                      £2.20Price
                                      • New
                                        Vincenzi Lingue di Gatto (100gr)
                                        • New
                                          Vincenzi Lingue di Gatto (100gr)
                                          • New
                                            The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                                            £2.69Price
                                            Vincenzi Lingue di Gatto (100gr)
                                            • New
                                              The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                                              £2.69Price
                                              £2.59Price
                                              Vicenzi Savoiardi
                                                  £2.59Price
                                                  Vicenzi Savoiardi
                                                      Sweet Biscuits
                                                      The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                                                      £2.59Price
                                                      Vicenzi Savoiardi
                                                          Sweet Biscuits
                                                          The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                                                          £2.59Price