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Bakery

There are 8 products.

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  • Brand: Bonomi
  • Brand: Divella
  • Brand: Eridania
  • Brand: Ferrero
  • Brand: Vicenzi
    • -20%
    £3.90£4.88Regular pricePrice
    Ferrero Nutella Biscuits (304g)
      • -20%
      £3.90£4.88Regular pricePrice
      Ferrero Nutella Biscuits (304g)
        • -20%
        A Delicious Crunchy Biscuit with All The Creaminess and Unique Taste of Nutella !
        £3.90£4.88Regular pricePrice
        Ferrero Nutella Biscuits (304g)
          • -20%
          A Delicious Crunchy Biscuit with All The Creaminess and Unique Taste of Nutella !
          £3.90£4.88Regular pricePrice
          Divella Semola Flour (1kg)
              Divella Semola Flour (1kg)
                  Baking Ingredients & Flours
                  Wheat Semolina Divella is obtained by grinding national durum wheat added to foreign durum wheat with a high protein content. Thanks to its thick and smooth grain, it is particularly suitable for using in pasta makers.
                  £2.09Price
                  Divella Semola Flour (1kg)
                      Baking Ingredients & Flours
                      Wheat Semolina Divella is obtained by grinding national durum wheat added to foreign durum wheat with a high protein content. Thanks to its thick and smooth grain, it is particularly suitable for using in pasta makers.
                      £2.09Price
                      Wheat semolina Divella (500g)
                          Baking Ingredients & Flours
                          Wheat Semolina Divella is obtained by grinding national durum wheat added to foreign durum wheat with a high protein content. Thanks to its thick and smooth grain, it is particularly suitable for making soups, Italian Orecchiette caserecce, Tagliatelle, ecc.
                          £1.45Price
                          Wheat semolina Divella (500g)
                              Baking Ingredients & Flours
                              Wheat Semolina Divella is obtained by grinding national durum wheat added to foreign durum wheat with a high protein content. Thanks to its thick and smooth grain, it is particularly suitable for making soups, Italian Orecchiette caserecce, Tagliatelle, ecc.
                              £1.45Price
                                • -35%
                                £2.08£3.20Regular pricePrice
                                Vicenzi Amaretti (200g)
                                  • -35%
                                  £2.08£3.20Regular pricePrice
                                  Vicenzi Amaretti (200g)
                                    • -35%
                                    Classic amaretti biscuits from Vincenzi. Light and crunchy with a wonderful, aromatic flavour.
                                    £2.08£3.20Regular pricePrice
                                    Vicenzi Amaretti (200g)
                                      • -35%
                                      Classic amaretti biscuits from Vincenzi. Light and crunchy with a wonderful, aromatic flavour.
                                      £2.08£3.20Regular pricePrice
                                      £2.59Price
                                      Vicenzi Savoiardi
                                          £2.59Price
                                          Vicenzi Savoiardi
                                              Sweet Biscuits
                                              The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                                              £2.59Price
                                              Vicenzi Savoiardi
                                                  Sweet Biscuits
                                                  The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...
                                                  £2.59Price
                                                  Amaretti Bonomi (200gr)
                                                      Amaretti Bonomi (200gr)
                                                          The unmistakable flavour of italian amaretti, while reminiscent of childhood, never ceases to impress each time you open the packet. Wonderful both as the highlight of breakfast and the star attraction in your desserts.
                                                          £1.99Price
                                                          Amaretti Bonomi (200gr)
                                                              The unmistakable flavour of italian amaretti, while reminiscent of childhood, never ceases to impress each time you open the packet. Wonderful both as the highlight of breakfast and the star attraction in your desserts.
                                                              £1.99Price
                                                              • New
                                                                Vincenzi Lingue di Gatto (100gr)
                                                                • New
                                                                  Vincenzi Lingue di Gatto (100gr)
                                                                  • New
                                                                    The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                                                                    £2.69Price
                                                                    Vincenzi Lingue di Gatto (100gr)
                                                                    • New
                                                                      The Lingue di gatto by Matilde Vicenzi are light and crumbly biscuits with a long and narrow shape reminiscent of a cat’s tongue; hence their original name. Made with only egg whites, sugar, butter and flour, they are the ideal biscuits to accompany tea, for a light break, or to taste creams, puddings or ice cream.
                                                                      £2.69Price