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Dried Pasta
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  • New
    £1.37Price
    Divella Gomiti No 53 (500gr)
    • New
      Divella Gomiti No 53 (500gr)
      • New
        On the plate, they come together in a delicious "elbow to elbow" embrace with taste and imagination.
        £1.37Price
        Divella Gomiti No 53 (500gr)
        • New
          On the plate, they come together in a delicious "elbow to elbow" embrace with taste and imagination.
          £1.37Price
          • New
            Divella Mezze Penne Rigate No 42 (500gr)
            • New
              For those who are looking for new flavours, for those who love good , easy and tasty food, our Mezze Penne Rigate are just right.
              £1.19Price
              Divella Mezze Penne Rigate No 42 (500gr)
              • New
                For those who are looking for new flavours, for those who love good , easy and tasty food, our Mezze Penne Rigate are just right.
                £1.19Price
                • New
                  Barilla Puntine No23 (500gr)
                  • New
                    Barilla Puntine No23 (500gr)
                    • New
                      Barilla durum wheat semolina , pastina puntine n. 23, 500gr. The Puntine recall the shape of the tiny seeds that we find in fruit. They are precious gems that risk the range of Barilla pasta with fanciful flair.
                      £1.80Price
                      Barilla Puntine No23 (500gr)
                      • New
                        Barilla durum wheat semolina , pastina puntine n. 23, 500gr. The Puntine recall the shape of the tiny seeds that we find in fruit. They are precious gems that risk the range of Barilla pasta with fanciful flair.
                        £1.80Price
                        • New
                          Divella Rigatoni No17 (500gr)
                          • New
                            Divella Rigatoni No17 (500gr)
                            • New
                              Made from a very high quality semolina,Trafilata bronzo  this special shape of pasta is slightly translucent on the surface.Rigatoni can be paired with a large variety of pasta sauces.
                              £1.35Price
                              Divella Rigatoni No17 (500gr)
                              • New
                                Made from a very high quality semolina,Trafilata bronzo  this special shape of pasta is slightly translucent on the surface.Rigatoni can be paired with a large variety of pasta sauces.
                                £1.35Price
                                • New
                                  £1.29Price
                                  Divella Penne Regine No36 (500gr)
                                  • New
                                    Made from a very high quality semolina,Trafilata bronzo  this special shape of pasta is slightly translucent on the surface.Penne Regine can be paired with a large variety of pasta sauces.
                                    £1.29Price
                                    Divella Penne Regine No36 (500gr)
                                    • New
                                      Made from a very high quality semolina,Trafilata bronzo  this special shape of pasta is slightly translucent on the surface.Penne Regine can be paired with a large variety of pasta sauces.
                                      £1.29Price
                                      Felicia Bio-Gluten Free Wholemeal Penne Grano Saraceno (340gr)
                                      • New
                                        Felicia’s whole wheat buckwheat pasta is organic and naturally gluten-free. It is totally natural, made only with water and flour and has only 1 ingredient: 100% organic whole wheat flour.There are many nutritional benefits: it is a source of fiber, it is rich in mineral salts such as magnesium and manganese. Magnesium contributes to normal energy metabolism, normal muscle function, the...
                                        £3.97Price
                                        Felicia Bio-Gluten Free Wholemeal Penne Grano Saraceno (340gr)
                                        • New
                                          Felicia’s whole wheat buckwheat pasta is organic and naturally gluten-free. It is totally natural, made only with water and flour and has only 1 ingredient: 100% organic whole wheat flour.There are many nutritional benefits: it is a source of fiber, it is rich in mineral salts such as magnesium and manganese. Magnesium contributes to normal energy metabolism, normal muscle function, the...
                                          £3.97Price
                                          Fregola Medium (500g)
                                              Fregola Medium (500g)
                                                  Fregola sarda is a type of durum wheat pasta in the shape of small balls. It can be roasted in the oven and served with sauces, in broth and with various condiments based on meat and fish. The name fregola comes from the Latin "freculum", fragment. It can be cooked as risotto, pasta dish or used as the basis for a soupo, and even in a cold summer salad.
                                                  £3.99Price
                                                  Fregola Medium (500g)
                                                      Fregola sarda is a type of durum wheat pasta in the shape of small balls. It can be roasted in the oven and served with sauces, in broth and with various condiments based on meat and fish. The name fregola comes from the Latin "freculum", fragment. It can be cooked as risotto, pasta dish or used as the basis for a soupo, and even in a cold summer salad.
                                                      £3.99Price
                                                      Divella orecchiette (500gr)
                                                          Divella orecchiette (500gr)
                                                              Made from a very high quality semolina,Trafilata bronzo  this special shape of pasta is slightly translucent on the surface. Orecchiette can be paired with a large variety of pasta sauces.
                                                              £2.10Price
                                                              Divella orecchiette (500gr)
                                                                  Made from a very high quality semolina,Trafilata bronzo  this special shape of pasta is slightly translucent on the surface. Orecchiette can be paired with a large variety of pasta sauces.
                                                                  £2.10Price
                                                                  Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                      £4.60Price
                                                                      Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                          £4.60Price
                                                                          Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                              £4.40Price
                                                                              Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                  £4.40Price
                                                                                  De Cecco Fettuccine Egg Pasta n. 303 (500g)
                                                                                      De Cecco Fettuccine pasta is a medium, flat noodle like pasta. The word fettuccine means "little ribbons" in Italian. Durum wheat semolina egg pasta. Cooking time: 7 minutes.
                                                                                      £2.89Price
                                                                                      De Cecco Fettuccine Egg Pasta n. 303 (500g)
                                                                                          De Cecco Fettuccine pasta is a medium, flat noodle like pasta. The word fettuccine means "little ribbons" in Italian. Durum wheat semolina egg pasta. Cooking time: 7 minutes.
                                                                                          £2.89Price
                                                                                          Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
                                                                                            • -20%
                                                                                            Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                            £3.68£4.60Regular pricePrice
                                                                                            Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
                                                                                              • -20%
                                                                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                              £3.68£4.60Regular pricePrice
                                                                                              Pastificio Antiche Tradizioni Tubettoni Lisci From Gragnano
                                                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                  £4.60Price
                                                                                                  Pastificio Antiche Tradizioni Tubettoni Lisci From Gragnano
                                                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                      £4.60Price
                                                                                                      • New
                                                                                                        Rummo Spaghetti no.3 (500g)
                                                                                                        • New
                                                                                                          Rummo Spaghetti no.3 (500g)
                                                                                                          • New
                                                                                                            For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                            £1.88Price
                                                                                                            Rummo Spaghetti no.3 (500g)
                                                                                                            • New
                                                                                                              For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                              £1.88Price
                                                                                                              Molisana Wholewheat Spaghetti no.15 (500g)
                                                                                                              • New
                                                                                                                La Molisana Spaghetti Integrali No. 15 is a premium quality pasta made with 100% durum wheat semolina. La Molisana takes great care in the production of their pasta, using traditional techniques that have been passed down through generations. The durum wheat semolina is carefully selected and combined with pure water from the Molise region to create a dough that is kneaded slowly to...
                                                                                                                £1.97Price
                                                                                                                Molisana Wholewheat Spaghetti no.15 (500g)
                                                                                                                • New
                                                                                                                  La Molisana Spaghetti Integrali No. 15 is a premium quality pasta made with 100% durum wheat semolina. La Molisana takes great care in the production of their pasta, using traditional techniques that have been passed down through generations. The durum wheat semolina is carefully selected and combined with pure water from the Molise region to create a dough that is kneaded slowly to...
                                                                                                                  £1.97Price
                                                                                                                  De Cecco Conchigliette Piccole n.53 (500g)
                                                                                                                      The small Conchigliette is a Central and Southern Italy type of pasta, it is shell shaped and it is very short dry durum wheat pasta. The small Conchigliette is used in broth soups or for rich pulses and vegetable soups. Cooking time: 7 minutes.
                                                                                                                      £2.20Price
                                                                                                                      De Cecco Conchigliette Piccole n.53 (500g)
                                                                                                                          The small Conchigliette is a Central and Southern Italy type of pasta, it is shell shaped and it is very short dry durum wheat pasta. The small Conchigliette is used in broth soups or for rich pulses and vegetable soups. Cooking time: 7 minutes.
                                                                                                                          £2.20Price
                                                                                                                          £3.98Price
                                                                                                                          Alce Nero Organic Penne (500g)
                                                                                                                              The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. It is ideal served with simple or more original sauces
                                                                                                                              £3.98Price
                                                                                                                              Alce Nero Organic Penne (500g)
                                                                                                                                  The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. It is ideal served with simple or more original sauces
                                                                                                                                  £3.98Price
                                                                                                                                  Whole-wheat Penne Rigate - La casa del grano (500g)
                                                                                                                                  • New
                                                                                                                                    Home-made pasta. Pasta the way it was. We have worked for years with this goal in mind, seeking an unparalleled taste and consistency that recall the best pasta from days gone by. Pasta that looks good, holds its shape when cooked and is excellent even if just served with a drizzle of oil. The “Le Rustiche” range is the result of extensive research. We have chosen to use only bronze wires in...
                                                                                                                                    £2.80Price
                                                                                                                                    Whole-wheat Penne Rigate - La casa del grano (500g)
                                                                                                                                    • New
                                                                                                                                      Home-made pasta. Pasta the way it was. We have worked for years with this goal in mind, seeking an unparalleled taste and consistency that recall the best pasta from days gone by. Pasta that looks good, holds its shape when cooked and is excellent even if just served with a drizzle of oil. The “Le Rustiche” range is the result of extensive research. We have chosen to use only bronze wires in...
                                                                                                                                      £2.80Price
                                                                                                                                      Whole-wheat Maccheroncini - La casa del grano (500g)
                                                                                                                                      • New
                                                                                                                                        Home-made pasta. Pasta the way it was. We have worked for years with this goal in mind, seeking an unparalleled taste and consistency that recall the best pasta from days gone by. Pasta that looks good, holds its shape when cooked and is excellent even if just served with a drizzle of oil. The “Le Rustiche” range is the result of extensive research. We have chosen to use only bronze wires in...
                                                                                                                                        £2.80Price
                                                                                                                                        Whole-wheat Maccheroncini - La casa del grano (500g)
                                                                                                                                        • New
                                                                                                                                          Home-made pasta. Pasta the way it was. We have worked for years with this goal in mind, seeking an unparalleled taste and consistency that recall the best pasta from days gone by. Pasta that looks good, holds its shape when cooked and is excellent even if just served with a drizzle of oil. The “Le Rustiche” range is the result of extensive research. We have chosen to use only bronze wires in...
                                                                                                                                          £2.80Price