Cow Smoked Scamorzina Cheese from Campania (Approx. 250g)

£4.50

 
 

Product Description

With its deliciously sharp, smoky taste, this Campanian cheese is ideal for first courses, salads and sandwiches. Smoked scamorzina is first aged for a few days, then naturally oven-smoked with beech wood, which gives it an almond-coloured outer skin and pale cream inside. This cheese is a great choice for all manner of grilled or baked dishes.

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Ingredients